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This marinade is particularly tasty on steak! 


Mexican Inspired Meat Marinade
  • 3 limes, juiced (if your limes aren't particularly juicy, add another one)
  • 1 orange, juiced
  • ¼ C. oil (I used olive oil)
  • 5-6 cloves garlic, minced
  • 1 tsp. (or more to taste) Forager Mike's Mesquite hot sauce
  • 1 tsp. cumin
  • ½ tsp. chile powder
  • ½ tsp. oregano
  • ½ tsp. salt
  • several grinds of fresh black pepper
  • ¾ C. chopped fresh cilantro (about a large handful)

Combine ingredients in large ziplock bag and shake to mix well.  Add your favorite meat (steak is a good choice!) and marinate for several hours.  Remove from marinade and cook.

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