Thank you for supporting our small business!

DANG! Cocktail Shrimp

Shrimp Ingredients:
Cocktail Sauce Ingredients:
  1. Preheat oven to 400 degrees.
  2. In a large bowl, toss shrimp, garlic cloves, Forager Mike’s Mesquite Hot Sauce, dry basil and olive oil. Toss until all coated.
  3. Spread shrimp out in a single layer on a baking sheet.
  4. Bake for 8-10 minutes.
  5. Remove and let shrimp cool.                                                                                    
  6. Cocktail Sauce - Mix all ingredients together until well-combined. Keep refrigerated until ready to serve.

Add a comment

* Comments must be approved before being displayed.